If you’re a fan of hearty and healthy soups, here’s one to try. It also happens to be an incredibly easy recipe and perfect for any leftover holiday ham still in the freezer.
I love the tender texture of the peas after they’ve stewed for hours with the smokey, salty bits of ham. The fresh parsley, [...]
Archive for the ‘Soups’ Category
Split Pea and Ham Soup
Posted in Recipes, Soups, tagged bay leaf, carrots, celery, chicken broth, garlic, ham, onion, parsley, soup, split peas on February 15, 2009 | 2 Comments »
Turkey White Bean Chili
Posted in Mexican/Southwestern, Recipes, Soups, tagged cannellini beans, cheddar, cheese, chili, corn, mushrooms on November 14, 2008 | Leave a Comment »
There’s nothing better after a long day at work than a hot bowl of this chili – and a cold glass of beer!
The recipe is a first-rate alternative to your traditional red chili with its unique, and positively addictive, taste. No chili powder here: just cumin, oregano, a dash of cayenne pepper, and cinnamon, which [...]
